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General Mills Inc patents

Recent patent applications related to General Mills Inc. General Mills Inc is listed as an Agent/Assignee. Note: General Mills Inc may have other listings under different names/spellings. We're not affiliated with General Mills Inc, we're just tracking patents.

ARCHIVE: New 2017 2016 2015 2014 2013 2012 2011 2010 2009 | Company Directory "G" | General Mills Inc-related inventors




Date General Mills Inc patents (updated weekly) - BOOKMARK this page
10/05/17Combined food cutting and rounding machine and cutting and rounding food
09/28/17Pasta with reduced gluten
09/21/17Refrigerated dough with extended shelf life made from white wheat flour
09/14/17Aerated strained fermented dairy compositions and methods for preparation
09/07/17System and breaking sheets of frozen pizza into individual pieces
09/07/17Aseptic protein beverage and preparation
08/24/17Cereal food product and making the same
07/20/17Bulk allele discrimination assay
07/06/17Reduced sugar pre-sweetened breakfast cereals comprising tri- and tetra saccharides and methods of preparation
06/29/17Cereal-based product with improved eating quality fortified with dietary fiber and/or calcium
05/25/17Low density frostings and methods
05/04/17Hand holdable edible dairy composition
04/27/17Food packaging with vertical to horizontal transfer loading
04/20/17High protein oat species
03/23/17Flexible film container and manufacturing method
02/09/17Pasta processing for low protein flour and decreased drying
01/05/17Method of producing gluten free oats
12/29/16Apparatus and seasoning taco shells
12/08/16Cooked caramel compositions and related food products
12/01/16Paperboard carton
10/27/16Legume-based dairy substitute and consumable food products incorporating same
10/27/16Microwave foodstuff package and method
10/06/16Method and crimping and cutting pouched dough products
09/01/16Oil removal from food surface
09/01/16Coated food product and preparation
08/04/16Refrigerated, chemically leavened doughs in package, with carbon dioxide atmosphere
07/21/16Extruded protein product and methods of making
07/21/16Extruded protein product and methods of making
07/21/16Method and system for producing gluten-free oats
07/21/16Foil membrane lid
07/21/16In vitro estimating in vivo protein digestibility
07/07/16Soluble fiber from yogurt whey
07/07/16Measuring mechanical properties of a specimen
06/30/16Shapable food seasoning
06/23/16High fiber cheesecake product with extensive shelf life
06/23/16Method and making co-extruded food product
06/16/16A surface patterned frozen dessert and manufacturing same
06/16/16Encapsulated omega-3 fatty acids for baked goods production
06/02/16Ready-to-bake gluten-free pizza dough formulations
06/02/16Ready-to-bake gluten-free pizza dough formulations
05/26/16Blunt edge dough cutter
05/26/16System and bottom coating food products
05/26/16Method for determination of dietary fiber content by centrifugation
05/12/16Whole grain pancakes and waffles
05/12/16Dough compositions for extended shelf life baked articles
05/12/16Food products with yogurt whey
05/05/16Ready-to-bake gluten-free cookie dough
05/05/16Food packaging having an integrated spout
04/28/16Ready-to-bake gluten-free pie dough formulations
04/21/16Product preparation and cooking assembly
04/21/16Dough product and packaging
04/14/16Continuous process to produce firmer processed vegetables
04/14/16Batter compositions, packaged batter products, and related methods
01/28/16Expandable gusseted sleeve for a pouch
01/07/16Cultured dairy products having excellent freeze/thaw properties
12/31/15Reduced sodium food products
12/24/15Method of producing a frozen dough, and related products
12/24/15Method of producing a frozen dough, and related products
12/10/15Shelf-stable, brownie product
12/03/15Reduced sodium food products
11/26/15Cheese compositions and related methods
11/26/15Continuous coating method
11/19/15End load carton with closure system
10/15/15Sweetened food product and preparation
10/01/15Microwavable food packaging, and related products and methods
Patent Packs
08/13/15Low density frostings and methods
08/13/15Low density frostings and methods
08/06/15Shortening particle compositions and dough products made therefrom
07/30/15No bake granola product and methods of preparation
07/30/15Methods and compositions for modulating gastrointestinal bacteria to promote health
06/04/15Pasta processing for low protein flour and decreased drying
05/28/15Food composition and method
05/14/15Method and system for regulating leavening reactions
05/14/15Method and making cereal flakes
02/19/15Fat particle compositions containing salt, dough and baked dough articles made therefrom, and related methods
02/12/15System and producing an extruded protein product
02/12/15System and bottom coating food products
01/22/15Sweetener particles, sweetener particle compositions, and related methods of preparation and use
12/25/14Soft shaped tortillas
12/18/14Means and methods of increasing viability of rod-shaped bacteria
Patent Packs
12/04/14Dispenser
11/27/14Soluble fiber from yogurt whey
11/27/14Food products with yogurt whey
11/27/14Yogurt whey and method
11/13/14Packaging materials, packages, packaged food products, and related methods
10/16/14Batter compositions, packaged batter products, and related methods
10/16/14Regrigerated chemically leavened dough in pressurized container
08/28/14Continuous cheese production process
08/21/14Bite sized refrigerated yogurt products
07/24/14Container label and related methods
07/24/14Coated food product and preparation
06/05/14Fruit paste-based food product incorporating high protein particulates
05/29/14Method for the embedding and encapsulation of components
04/24/14Dough cutting and stamping apparatus and method
04/24/14Dough forming and cutting apparatus and method
04/17/14Mold set, compressive device and dumpling forming machine
04/17/14Low-fat batter-like compositions and methods of preparing and using same
04/17/14Batter-like compositions containing setting agent and methods of preparing and using same
03/20/14Packaging including pouch for container
02/06/14Shortening particle compositions and dough products made therefrom
02/06/14Blunt edge dough cutter
12/19/13Shortening particle compositions and dough products made therefrom
11/28/13No bake granola and methods of preparation
11/14/13Packaged food products and related methods
09/26/13Chemically leavened dough compositions and related methods, involving low temperature inactive yeast
08/29/13Apparatus and methods for fabricating food items
05/23/13Package with closure, aperture, and insert
05/02/13Encapsulation of sensitive liquid components into a matrix to obtain discrete shelf-stable particles
11/29/12Modular cooled product merchandizing units, kits, and methods of manufacture
10/25/12Cooking of salt free or reduced salt breakfast cereals
Social Network Patent Pack
07/19/12No evaporation process to produce gum based fruit snacks
05/24/12Soft dried marshmallow and preparation
11/10/11Portable cooled merchandizing unit
07/28/11Cereal bars containing inulin and their methods of manufacture
07/21/11Thermoformed container assembly for food products
05/26/11Microwave batter product
12/09/10Encapsulated omega-3 fatty acids for baked goods production
11/11/10Doneness indicator for heat-in packaging and making same
08/19/10Food intermediate having sequestered phytosteryl esters in a polysaccharide matrix
08/12/10Viscous fat compositions having low amounts of trans-fat, methods and products
Patent Packs
05/13/10Portable thermoelectric cooling/heating unit and related merchandizing system
04/22/10Portable cooled merchandizing unit
12/17/09Method for continuous production of fermented dairy products
06/18/09Methods for preparing oat bran enriched in beta-glucan and oat products prepared therefrom
06/18/09Methods for preparing oat bran enriched in beta-glucan and oat products prepared therefrom
06/11/09Methods for preparing oat bran enriched in beta-glucan and oat products prepared therefrom
03/12/09Portable cooled merchandizing unit







ARCHIVE: New 2017 2016 2015 2014 2013 2012 2011 2010 2009



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This listing is an abstract for educational and research purposes is only meant as a recent sample of applications filed, not a comprehensive history. Freshpatents.com is not affiliated or associated with General Mills Inc in any way and there may be associated servicemarks. This data is also published to the public by the USPTO and available for free on their website. Note that there may be alternative spellings for General Mills Inc with additional patents listed. Browse our Agent directory for other possible listings. Page by FreshPatents.com

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