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Symrise Ag patents

Recent patent applications related to Symrise Ag. Symrise Ag is listed as an Agent/Assignee. Note: Symrise Ag may have other listings under different names/spellings. We're not affiliated with Symrise Ag, we're just tracking patents.

ARCHIVE: New 2017 2016 2015 2014 2013 2012 2011 2010 2009 | Company Directory "S" | Symrise Ag-related inventors




Date Symrise Ag patents (updated weekly) - BOOKMARK this page
05/18/17Hydroxyflavanones as appetite stimulants
04/27/17Cosmetic composition for lightening skin and hair
04/27/17New mixtures having (4ar,5r,7as,9r)-octahydro-2,2,5,8,8,9a-hexamethyl-4h-4a,9-methanoazuleno(5,6-d)-1,3-dioxole)(ambrocenide®)
01/05/17Derivatives of 1-(4-methylcyclohexyl)-ethanols
12/08/16Large agglomerate particles
12/08/16Device for producing spray-dried agglomerates
10/13/16Mixtures of matter
09/29/16Method for biotechnological production of methylized cinnamic acids and cinnamic acid esters, methylized phenethylamines and the coupling products thereof, particularly of cinnamic acid amides
09/15/16Active ingredient capsules
08/18/16Process for producing flavoured food particles
07/21/16Active mixtures
06/16/16Medicament
05/26/16Compositions
04/28/16Edible self-adhesive particles
04/28/16Two-phase exhaustion indicator for fragrance release systems
04/21/16Solubilizer for cosmetic preparations
04/14/16Antimicrobial compositions comprising glyceryl ethers
03/31/16Cyclic acetals and ketals and use thereof as fragrance
03/24/16Pharmaceutical preparations
02/04/16Fragrance composition
01/21/16Antimicrobial compositions
12/31/15Flavour and fragrance compositions comprising acetophenone derivatives
12/31/15Tetrahydrofuran derivatives as fragrances
12/24/15Food additives containing glutamic acid and nucleotides
12/03/15Dry food composition
11/26/15Mixtures of cannabinoid compounds, and production and use thereof
11/05/15Preparations
10/01/15Use of cinnamic acid derivatives containing nitrogen as flavouring agents
09/24/15Coated titanium dioxide to reduce the whitening effect on skin
09/17/15Fragrance release system with visual endpoint indication
09/17/15Aromatic alkenoic acid derivatives
09/17/15Method for evaluating the scent performance of perfumes or perfume mixtures
09/10/15Preparations with improved physical properties
08/20/15Stabilization of capsule systems in laundry detergents and other cleaning products
07/30/15Fragrant oil encapsulation
07/09/15Cosmetic compositions
06/04/15Solid preparations ready for consumption
05/21/15Mixtures having improved cooling effect
04/16/15Active mixtures
03/26/15Use of physiological cooling active ingredients, and agents containing such active ingredients
03/26/15Substance mixtures
03/12/15Method for producing indanone derivatives
03/05/15Skin and/or hair whitening mixture
09/25/14Use of rubusoside for reducing or suppressing certain unpleasant taste impressions
08/28/14Ginger extract for the protection of stem cells
08/21/14Oral compositions
06/19/14Orally consumable formulations comprising certain sweet-tasting triterpenes and triterpene glycosides
05/29/14Perfume composition
05/15/14Pharmaceutical compositions
05/15/14Preparations for oral consumption
05/15/14Aqueous compositions
05/08/14Aroma particles
03/06/14Method for producing 1,2-pentanediol
02/20/14Specific vanillyl lignans and use thereof as taste improvers
11/14/13Use of specific compounds for modifying odors
11/07/13Liquid aroma and flavouring compositions
10/03/13Perfume
09/26/13Compounds and mixtures influencing inflammatory states
09/19/13Dihydrobenzofuran derivatives as fragrance and/or flavoring materials
09/19/13Substance mixtures
09/12/13Compounds and mixtures for influencing inflammatory states
08/22/13Substance mixtures
08/08/13Use of polyols for enhancing the cooling effect of a cooling substance and cooling mixtures having an enhanced cooling effect
08/08/13Flavoring substance-included compounds
08/01/13Compositions
Patent Packs
07/11/13O/w-emulsifiers, o/w-emulsions and methods of manufacture thereof
07/11/13N-nonanoylvanillylamine as an agent for reducing the appetite, as an agent for imparting a feeling of fullness and as a mood enhancer, and corresponding substance mixtures, orally consumable products and methods
07/04/13Fragrance mixtures containing cyclopent-2-enyl ethyl acetate
06/20/13Phenol derivatives as antimicrobial agents
06/20/13Cyclohexyl carbamate compounds as skin and/or hair lightening actives
06/13/13Whole-cell biotransformation of fatty acids to obtain fatty aldehydes shortened by one carbon atom
05/30/13Synergistically acting ternary antimicrobial mixtures
05/30/13Cyclohexyl carbamate compounds as active anti-cellulite ingredients
04/25/13Use of dihydrodehydrodiisoeugenol and preparations comprising dihydrodehydrodiisoeugenol
04/11/13Fragrances with note of lily of the valley
04/04/13Use of certain neoflavonoids for intensifying and/or producing a sensory impression of sweetness
04/04/13Multi-colored, multi-scented candle
03/28/13Use of neoflavonoids for flavor modification
03/14/13Fragrance substance mixtures containing certain isolongifolenyl methyl ethers
01/03/13Compositions with a surfactant system comprising saponins, and lecithin
Patent Packs
12/20/12Solubilization agent for solubilizing polyphenols, flavonoids and/or diterpenoid glucosides
12/13/12Anthranillic acid amides and derivatives thereof as cosmetic and pharmaceutical active compounds
12/06/12Fragrance and/or flavoring compositions containing dioxolanes
12/06/12Cinnamamides as savory flavorings
10/18/12Use of physiological cooling active ingredients, and agents containing such active ingredients
10/11/12Formulation with irritation reducing action comprising bisabolol and [6]-paradol
08/23/12Novel pandan extract articles in powder form and process for the production thereof
08/02/12Preparations with wood extracts of locust trees
07/12/12Process for the preparation of a flavoring concentrate, and a flavoring concentrate
05/24/12Mixture containing menthol
05/24/12Solubilizer for cosmetic preparations
05/17/12Compositions comprising trans-tert-butyl cyclohexanol as skin irritation-reducing agent
05/03/12Omega-cyclohexylalkan-1-oles and use thereof as antimicrobial actives to combat body odor
05/03/12Thermally stable high impact flavoring particles
04/26/12Ethanol-free perfume oil microemulsion
03/29/12Ambergris fragrance
03/01/12Method of identifying natural substances capable of complexation
12/15/11Cooling mixtures with an enhanced cooling effect of 5-methyl-2-(propane-2-yl)cyclohexyl-n-ethyloxamate
12/01/11Use of rubusoside for reducing or suppressing certain unpleasant taste impressions
12/01/11Cyclohexyl carbamate compounds as anti-ageing actives
08/04/11Use of 1-(2,4-dihydroxy-phenyl)-3-(3-hydroxy-4-methoxy-phenyl)-propan-1-one
06/30/11Aroma composition comprising o-coumaric acid to reduce or suppress undesirable taste impressions of sweeteners
06/23/11Compositions comprising benzyl alcohol derivatives and further antimicrobial active compounds
06/02/11L-menthyl-n-(2-hydroxyphenyl)carbamate
06/02/11Perfume-containing hollow body consisting of a polymer matrix
05/19/11Capsule with organic/inorganic hybrid wall
05/05/11Compositions comprising fragrance substances and neopentyl glycol diisononanoate
04/21/11Compositions comprising fragrance substances and comprising cetyl nonanoate and/or stearyl nonanoate
04/21/11Fragrance substance mixtures comprising isolongifolanol and musk
04/07/11Teeth cleaning compound containing menthol with reduced bitter sensation
Social Network Patent Pack
04/07/11Spherical core-shell-particle
03/31/11Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type







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