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Symrise Ag patents

Recent patent applications related to Symrise Ag. Symrise Ag is listed as an Agent/Assignee. Note: Symrise Ag may have other listings under different names/spellings. We're not affiliated with Symrise Ag, we're just tracking patents.

ARCHIVE: New 2017 2016 2015 2014 2013 2012 2011 2010 2009 | Company Directory "S" | Symrise Ag-related inventors

Date Symrise Ag patents (updated weekly) - BOOKMARK this page
05/18/17Hydroxyflavanones as appetite stimulants
04/27/17Cosmetic composition for lightening skin and hair
04/27/17New mixtures having (4ar,5r,7as,9r)-octahydro-2,2,5,8,8,9a-hexamethyl-4h-4a,9-methanoazuleno(5,6-d)-1,3-dioxole)(ambrocenide®)
01/05/17Derivatives of 1-(4-methylcyclohexyl)-ethanols
12/08/16Large agglomerate particles
12/08/16Device for producing spray-dried agglomerates
10/13/16Mixtures of matter
09/29/16Method for biotechnological production of methylized cinnamic acids and cinnamic acid esters, methylized phenethylamines and the coupling products thereof, particularly of cinnamic acid amides
09/15/16Active ingredient capsules
08/18/16Process for producing flavoured food particles
07/21/16Active mixtures
04/28/16Edible self-adhesive particles
04/28/16Two-phase exhaustion indicator for fragrance release systems
04/21/16Solubilizer for cosmetic preparations
04/14/16Antimicrobial compositions comprising glyceryl ethers
03/31/16Cyclic acetals and ketals and use thereof as fragrance
03/24/16Pharmaceutical preparations
02/04/16Fragrance composition
01/21/16Antimicrobial compositions
12/31/15Flavour and fragrance compositions comprising acetophenone derivatives
12/31/15Tetrahydrofuran derivatives as fragrances
12/24/15Food additives containing glutamic acid and nucleotides
12/03/15Dry food composition
11/26/15Mixtures of cannabinoid compounds, and production and use thereof
10/01/15Use of cinnamic acid derivatives containing nitrogen as flavouring agents
09/24/15Coated titanium dioxide to reduce the whitening effect on skin
09/17/15Fragrance release system with visual endpoint indication
09/17/15Aromatic alkenoic acid derivatives
09/17/15Method for evaluating the scent performance of perfumes or perfume mixtures
09/10/15Preparations with improved physical properties
08/20/15Stabilization of capsule systems in laundry detergents and other cleaning products
07/30/15Fragrant oil encapsulation
07/09/15Cosmetic compositions
06/04/15Solid preparations ready for consumption
05/21/15Mixtures having improved cooling effect
04/16/15Active mixtures
03/26/15Use of physiological cooling active ingredients, and agents containing such active ingredients
03/26/15Substance mixtures
03/12/15Method for producing indanone derivatives
03/05/15Skin and/or hair whitening mixture
09/25/14Use of rubusoside for reducing or suppressing certain unpleasant taste impressions
08/28/14Ginger extract for the protection of stem cells
08/21/14Oral compositions
06/19/14Orally consumable formulations comprising certain sweet-tasting triterpenes and triterpene glycosides
05/29/14Perfume composition
05/15/14Pharmaceutical compositions
05/15/14Preparations for oral consumption
05/15/14Aqueous compositions
05/08/14Aroma particles
03/06/14Method for producing 1,2-pentanediol
02/20/14Specific vanillyl lignans and use thereof as taste improvers
11/14/13Use of specific compounds for modifying odors
11/07/13Liquid aroma and flavouring compositions
09/26/13Compounds and mixtures influencing inflammatory states
09/19/13Dihydrobenzofuran derivatives as fragrance and/or flavoring materials
09/19/13Substance mixtures
09/12/13Compounds and mixtures for influencing inflammatory states
08/22/13Substance mixtures
08/08/13Use of polyols for enhancing the cooling effect of a cooling substance and cooling mixtures having an enhanced cooling effect
08/08/13Flavoring substance-included compounds
Patent Packs
07/11/13O/w-emulsifiers, o/w-emulsions and methods of manufacture thereof
07/11/13N-nonanoylvanillylamine as an agent for reducing the appetite, as an agent for imparting a feeling of fullness and as a mood enhancer, and corresponding substance mixtures, orally consumable products and methods
07/04/13Fragrance mixtures containing cyclopent-2-enyl ethyl acetate
06/20/13Phenol derivatives as antimicrobial agents
06/20/13Cyclohexyl carbamate compounds as skin and/or hair lightening actives
06/13/13Whole-cell biotransformation of fatty acids to obtain fatty aldehydes shortened by one carbon atom
05/30/13Synergistically acting ternary antimicrobial mixtures
05/30/13Cyclohexyl carbamate compounds as active anti-cellulite ingredients
04/25/13Use of dihydrodehydrodiisoeugenol and preparations comprising dihydrodehydrodiisoeugenol
04/11/13Fragrances with note of lily of the valley
04/04/13Use of certain neoflavonoids for intensifying and/or producing a sensory impression of sweetness
04/04/13Multi-colored, multi-scented candle
03/28/13Use of neoflavonoids for flavor modification
03/14/13Fragrance substance mixtures containing certain isolongifolenyl methyl ethers
01/03/13Compositions with a surfactant system comprising saponins, and lecithin
Patent Packs
12/20/12Solubilization agent for solubilizing polyphenols, flavonoids and/or diterpenoid glucosides
12/13/12Anthranillic acid amides and derivatives thereof as cosmetic and pharmaceutical active compounds
12/06/12Fragrance and/or flavoring compositions containing dioxolanes
12/06/12Cinnamamides as savory flavorings
10/18/12Use of physiological cooling active ingredients, and agents containing such active ingredients
10/11/12Formulation with irritation reducing action comprising bisabolol and [6]-paradol
08/23/12Novel pandan extract articles in powder form and process for the production thereof
08/02/12Preparations with wood extracts of locust trees
07/12/12Process for the preparation of a flavoring concentrate, and a flavoring concentrate
05/24/12Mixture containing menthol
05/24/12Solubilizer for cosmetic preparations
05/17/12Compositions comprising trans-tert-butyl cyclohexanol as skin irritation-reducing agent
05/03/12Omega-cyclohexylalkan-1-oles and use thereof as antimicrobial actives to combat body odor
05/03/12Thermally stable high impact flavoring particles
04/26/12Ethanol-free perfume oil microemulsion
03/29/12Ambergris fragrance
03/01/12Method of identifying natural substances capable of complexation
12/15/11Cooling mixtures with an enhanced cooling effect of 5-methyl-2-(propane-2-yl)cyclohexyl-n-ethyloxamate
12/01/11Use of rubusoside for reducing or suppressing certain unpleasant taste impressions
12/01/11Cyclohexyl carbamate compounds as anti-ageing actives
08/04/11Use of 1-(2,4-dihydroxy-phenyl)-3-(3-hydroxy-4-methoxy-phenyl)-propan-1-one
06/30/11Aroma composition comprising o-coumaric acid to reduce or suppress undesirable taste impressions of sweeteners
06/23/11Compositions comprising benzyl alcohol derivatives and further antimicrobial active compounds
06/02/11Perfume-containing hollow body consisting of a polymer matrix
05/19/11Capsule with organic/inorganic hybrid wall
05/05/11Compositions comprising fragrance substances and neopentyl glycol diisononanoate
04/21/11Compositions comprising fragrance substances and comprising cetyl nonanoate and/or stearyl nonanoate
04/21/11Fragrance substance mixtures comprising isolongifolanol and musk
04/07/11Teeth cleaning compound containing menthol with reduced bitter sensation
Social Network Patent Pack
04/07/11Spherical core-shell-particle
03/31/11Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type

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This listing is an abstract for educational and research purposes is only meant as a recent sample of applications filed, not a comprehensive history. is not affiliated or associated with Symrise Ag in any way and there may be associated servicemarks. This data is also published to the public by the USPTO and available for free on their website. Note that there may be alternative spellings for Symrise Ag with additional patents listed. Browse our Agent directory for other possible listings. Page by