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Cargill Incorporated patents


Recent patent applications related to Cargill Incorporated. Cargill Incorporated is listed as an Agent/Assignee. Note: Cargill Incorporated may have other listings under different names/spellings. We're not affiliated with Cargill Incorporated, we're just tracking patents.

ARCHIVE: New 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 | Company Directory "C" | Cargill Incorporated-related inventors


Production of fatty acids esters

A microbial cell is used for producing at least one fatty acid ester, wherein the cell is genetically modified to contain (i) at least one first genetic mutation that enables the cell to produce at least one fatty acid and/or acyl coenzyme a (coa) thereof by increased enzymatic activity in the cell relative to the wild type cell of malonyl-coa dependent and malonyl-acp independent fatty acyl-coa metabolic pathway, wherein the fatty acid contains at least 5 carbon atoms; and (ii) a second genetic mutation that increases the activity of at least one wax ester synthase in the cell relative to the wild type cell and the wax ester synthase has sequence identity of at least 50% to a polypeptide of seq id no: 1-8 and combinations thereof or to a functional fragment of any of the polypeptides for catalyzing the conversion of fatty acid and/or acyl coenzyme a thereof to the fatty acid ester.. . ... Cargill Incorporated

Carbohydrate composition and process for making a carbohydrate composition

The invention relates to a carbohydrate composition characterized in that it has a dextrose equivalence of from 20 or more and further characterized in that it has a fibre content of from 10 to 90% by weight of the composition on dry basis. The invention further relates to a process for making a carbohydrate composition. ... Cargill Incorporated

Fermentation methods for producing steviol glycosides

Disclosed are methods for producing steviol glycosides, such as rebaudioside d and rebaudioside m, using engineered yeast. The methods include growing yeast on non-fermentative carbon sources. ... Cargill Incorporated

Xylose isomerase-modified yeast strains and methods for bioproduct production

The present invention relates to a genetically engineered yeast (e.g., crabtree negative) that express a heterologous xylose isomerase. In a fermentation method the engineered yeast are capable of producing a bioproduct, such as ethanol, in a fermentation medium that includes xylose. ... Cargill Incorporated

Process for thermal degradation of a biopolymer

. . Disclosed herein is a process for reducing viscosity of an aqueous composition comprising a biopolymer, comprising: obtaining an aqueous composition comprising 1,3 beta glucan wherein the aqueous composition has an initial viscosity and heating the aqueous composition to a desired temperature, preferably in combination with a desired shear rate, to reduce viscosity by at least 50%.. . ... Cargill Incorporated

Methods for producing alkyl hydroxyalkanoates

Methods and systems for producing alkyl hydroxyalkanoate from hydroxy carboxylic acid recovery bottoms. The methods generally comprise the steps of obtaining a hydroxy carboxylic acid recovery bottom, adding a mono-alcohol to the hydroxy carboxylic acid recovery bottom to obtain a first mixture, heating the first mixture in the presence of a catalyst to form a reaction product, distilling the reaction product, and recovering an alkyl hydroxyalkanoate fraction.. ... Cargill Incorporated

Polymerized oils & methods of manufacturing the same

Embodiments of the present invention provide a method, comprising obtaining a lecithin-containing material, in some aspects derived from a crude refining stream, comprising 20-80 wt % acetone insoluble matter, 1-30 wt % free fatty acid, and less than 10 wt % water, adding a fatty acid or carboxylic source to the lecithin-containing material to obtain a lecithin fatty acid blend or lecithin carboxylic acid blend and incorporating the blend into asphalt or oil field applications.. . ... Cargill Incorporated

Aqueous binder comprising reaction products of itaconic acid

An aqueous binder composition is provided for use in the formation of fiber insulation and non-woven mats that comprises a reaction product of one or more liquid polyol monomers; itaconic acid, its salts or anhydride; and a c4 to c6 polyol selected from the group consisting of pentaerythritol, trimethylol propane, neopentyl glycol, and mixtures thereof. The molar ratio of the combined alcohols (liquid polyol monomers and c4 to c6 polyols) to itaconic acid is at least 2:1, wherein the molar ratio of liquid polyol monomers to c4 to c6 polyols is from about 1:1 to about 30:1.. ... Cargill Incorporated

Use of acid anhydride accelerants for the production of high purity polyol esters

A method of producing high purity polyol esters comprises reacting a polyol with an excess amount of a linear or branched aliphatic monocarboxylic c3-20 acid to esterify less than the total amount of the polyol present to form an intermediate reaction composition having a hydroxyl value of from 7 to about 50 mg koh/g. An anhydride of the corresponding linear or branched aliphatic monocarboxylic c3-20 acid is added to the intermediate reaction composition in an amount of from 1 to about 2.5 equivalents of available oh in the intermediate composition to form a reaction mixture. ... Cargill Incorporated

Reduced-fat frozen confection

The present invention relates to a frozen confection comprising a stabilizer and at most 6 wt % fat relative to the total weight of the confection, wherein the stabilizer contains an emulsifier and a citrus fiber wherein the emulsifier and the citrus fiber are in a weight ratio em:cf of between 0.02 and 10.00.. . ... Cargill Incorporated

Methods of using fungi to acidify milk

Disclosed herein are methods of acidifying milk comprising adding at least one microorganism belonging to the kingdom fungi to milk. In certain embodiments, the milk is acidified to a ph of less than about 6. ... Cargill Incorporated

Animal management

Systems and methods for animal management are disclosed. In one embodiment, a method for managing an animal administering an animal feed ration to a plurality of animals, the animal feed ration comprising ingredients and a taggant. ... Cargill Incorporated

Apparatus for making a solution and related methods

The present disclosure includes methods of making a brine solution that include recirculating brine solution to a salt and water hopper from a holding tank. The present disclosure also includes an apparatus for making a solution that includes at least one nozzle assembly positioned inside the lower half of a hopper. ... Cargill Incorporated

Heat treatment to produce glycosides

Disclosed are methods of releasing or enriching for steviol glycosides produced by yeast. The disclosed methods enhance or improve the release or enrichment of the steviol glycosides.. ... Cargill Incorporated

06/07/18 / #20180155869

Process for modifying the properties of citrus pulp

A process is disclosed for modifying citrus fiber. Citrus fiber is obtained having a c* close packing concentration value of less than 3.8 w %, anhydrous basis. ... Cargill Incorporated

06/07/18 / #20180155454

Process for obtaining citrus fiber from citrus pulp

A process is disclosed for obtaining citrus fiber from citrus pulp. Citrus fiber is obtained having a c* close packing concentration value of less than 3.8. ... Cargill Incorporated

06/07/18 / #20180153199

Process for obtaining citrus fiber from citrus peel

A process is disclosed for obtaining citrus fiber from citrus peel. Citrus fiber is obtained having a c* close packing concentration value of less than 3.8 wt %/ anhydrous base. ... Cargill Incorporated

05/31/18 / #20180148750

Fermentation methods for producing steviol glycosides with multi-phase feeding

Disclosed are methods for producing steviol glycosides, such as rebaudioside d and rebaudioside m, using engineered yeast. The methods include at acetyl-coa least two phases: first and second phases where a glucose-containing feed composition is provided to the medium in different modes of feeding in each phase, such as variable feeding and then constant feeding. ... Cargill Incorporated

05/31/18 / #20180148575

Composite thermoplastic polymers based on reaction with biorenewable oils

Provided herein is a polymeric composition, comprising a random copolymer comprising three or more distinct monomers, wherein a first monomer is a biorenewable oil and at least one monomer has been polymerized into a thermoplastic polymer. Also provided herein is a modified asphalt for use in several asphalt end-use applications, comprising an asphalt binder in an amount ranging from about 60-99.9 wt %, an asphalt modifier in an amount ranging from about 0.1-40 wt %, wherein the asphalt modifier comprises about 1-75 wt % of a thermoplastic polymer and a remaining balance of biorenewable oil.. ... Cargill Incorporated

05/31/18 / #20180146702

Method for producing cooked egg product having irregular shaped egg curds

Provided are methods of manufacturing a cooked egg product having irregular shaped egg curds similar in shape, size, and mouthfeel to that of freshly cooked scrambled eggs. Liquid egg product is optionally first preheated then transferred to a belt oven and cooked to form a layer of cooked egg product. ... Cargill Incorporated

05/31/18 / #20180146696

Oilseed meal

The present invention relates to a process for preparing an oilseed meal, preferably rapeseed meal with enriched content of proteins by sieving onto a classifying element with rectangular or elliptical holes, preferably rectangular holes and wherein the classifying element is oscillating, or vibrating. It further relates to the use of a frame comprising a classifying element for enriching the protein content in oilseed meal with at least 3% in comparison with original oilseed meal. ... Cargill Incorporated

05/31/18 / #20180146691

Oil composition with mono-acylglycerides

The present invention relates to a process for preparing a deodorized oil with in-situ prepared mono-acylglycerides and the oil obtained as such. It relates to a process for preparing a deodorized oil containing in-situ prepared mono-acylglycerides by interesterifying in presence of an enzyme a glyceride containing fraction wherein the ratio of free and esterified hydroxyl groups (oh) to free and esterified fatty acids (fa) is greater than 1.07 and obtaining an oily composition containing less than 1% w/w, preferably less than 0.5% free fatty acids. ... Cargill Incorporated

05/10/18 / #20180125101

Pellets comprising starch

The invention relates to pellets comprising starch and further comprising protein. A process to make pellets of the present invention is also disclosed. ... Cargill Incorporated

05/03/18 / #20180118780

Corn protein isolate and methods of manufacturing same

Aspects of the present invention provide a corn protein isolate, comprising at least about 85 wt % corn protein on a dry basis; an “a*” color value ranging from about −0.5 and 1.5, and a “b” color value ranging from about 10 and 25; and less than about 1.5% oil on a dry basis. Further aspects include methods of making the same.. ... Cargill Incorporated

04/19/18 / #20180105843

Alcoholic fermentation process in the presence of a high alcohol tolerant yeast and a maltotriose positive yeast

The invention relates to an alcoholic fermentation process in the presence of one or more high alcohol tolerant yeast and one or more maltotriose positive yeast. The process of the present invention can be a fermentation process for the production of ethanol, for the production of beer, for the production of wine and the like. ... Cargill Incorporated

04/19/18 / #20180103654

Emulsion for reduced fat food products

The invention relates to emulsions for use in food products. In particular, the invention relates to stable water-in-oil emulsions for reduced fat food products such as confectionery, spreads, and bakery goods.. ... Cargill Incorporated

04/05/18 / #20180094269

Glucoamylase-modified yeast strains and methods for bioproduct production

Genetically engineered yeast with a heterologous glucoamylase and fermentation methods are described. The engineered yeast can have multiple exogenous nucleic acid sequences which each have a different sequence, but that encode the same or a similar glucoamylase protein that is heterologous to the yeast. ... Cargill Incorporated

04/05/18 / #20180094008

Method for purification of lecithin

The present invention relates to a method for the purification of lecithin, comprising the steps of (a) mixing lecithin with active carbon to form a dispersion; then (b) mixing an organic solvent into the dispersion; then (c) separating the active carbon and contaminants from the lecithin preferably through gravitational forces. The invention further relates to a lecithin substantially free of contaminants, and a food or feed product comprising said lecithin.. ... Cargill Incorporated

03/22/18 / #20180080180

Rejuvenating compositions for asphalt applications & methods of manufacturing the same

Disclosed herein are rejuvenating compositions for asphalt applications. In one aspect, the rejuvenating composition comprises a polymerized oil having a polymeric distribution ranging from about 2 to about 80 wt % oligomer content and hildebrand solubility ranging from about 6 to about 12. ... Cargill Incorporated

03/22/18 / #20180080014

Modified glucoamylase enzymes and yeast strains having enhanced bioproduct production

The invention is directed to non-natural yeast able to secrete significant amounts of glucoamylase into a fermentation media. The glucoamylase can promote degradation of starch material generating glucose for fermentation to a desired bioproduct, such as ethanol. ... Cargill Incorporated

03/22/18 / #20180079870

Polymerized oils & methods of manufacturing the same

Described herein is a polymerized biorenewable, petroleum based, previously modified, or functionalized oil, comprising a polymeric distribution having about 2 to about 80 wt % oligomer content, a polydispersity index ranging from about 1.0 to about 5.0, and sulfur content ranging from 0.001 wt % to about 8 wt %. Methods of manufacturing the polymerized oil as well as its incorporation into asphalt paving, roofing, and coating applications are also described.. ... Cargill Incorporated

03/08/18 / #20180064052

Canola cultivar 15rh0613

This invention relates to a canola hybrid cultivar designated 15rh0613 that includes plants, dna, and seeds of canola 15rh0613. Methods for producing canola plants, such as canola plant varieties, hybrid canola plants, or other canola plants, as by crossing canola 15rh0613 with itself or any different canola plant are also part of this invention as are the resultant canola plants including the plant parts and seeds.. ... Cargill Incorporated

03/08/18 / #20180064051

Canola cultivar 15rh0612

This invention relates to a canola hybrid cultivar designated 15rh0612 that includes plants, dna, and seeds of canola 15rh0612. Methods for producing canola plants, such as canola plant varieties, hybrid canola plants, or other canola plants, as by crossing canola 15rh0612 with itself or any different canola plant are also part of this invention as are the resultant canola plants including the plant parts and seeds.. ... Cargill Incorporated

03/01/18 / #20180055065

Low-fat water-in-oil emulsion

The present invention relates to a low-fat water-in-oil (w/o) emulsion comprising a fat phase in an amount of at most 60 wt % relative to the total weight of the emulsion, an aqueous phase dispersed within the fat phase and an emulsifier composition, said emulsifier composition comprising an acetone-insoluble (ai) component containing a phosphatidyl choline (pc), a phosphatidyl inositol (pi), a phosphatidyl ethanolamine (pe) and a phosphatidic acid (pa), wherein pc is in an amount of at most 15.5% relative to the total weight of the emulsifier composition and wherein the emulsifier composition is characterized by a weight ratio r of at most 65%, the ratio r being defined as (1) wherein pc+pi+pe+pa is the sum of the individual weights of the respective constituents of the ai component and ai is the total weight of the ai component.. . ... Cargill Incorporated

03/01/18 / #20180054992

Canola cultivar 15rh0611

This invention relates to a canola hybrid cultivar designated 15rh0611 that includes plants, dna, and seeds of canola 15rh0611. Methods for producing canola plants, such as canola plant varieties, hybrid canola plants, or other canola plants, as by crossing canola 15rh0611 with itself or any different canola plant are also part of this invention as are the resultant canola plants including the plant parts and seeds.. ... Cargill Incorporated

02/15/18 / #20180044853

Stable and homogenous anthraquinone compositions and preparations thereof

Substantially homogeneous and stable suspensions of anthraquinone (aq) compositions and methods of preparation are disclosed. The aq compositions are utilized in pulping processes.. ... Cargill Incorporated

02/15/18 / #20180044684

Compositions and methods for 3-hydroxypropionic acid production

The present application discloses genetically modified yeast cells comprising an active 3-hp fermentation pathway, and the use of these cells to produce 3-hp.. . ... Cargill Incorporated

02/15/18 / #20180044529

Polymerized oils & methods of manufacturing the same

Described herein is a polymerized petroleum based or biorenewable oil obtain by blowing and an optional stripping process, comprising a polymeric distribution having about 2 to about 80 wt % oligomer content and a polydispersity index ranging from about 1.0 to about 20.0. Methods of manufacturing the polymerized oil as well as its incorporation into asphalt, roofing, and coating applications are also described.. ... Cargill Incorporated

02/15/18 / #20180044528

Emulsions with polymerized oils & methods of manufacturing the same

Described herein is an emulsion for use in asphalt rejuvenation applications, comprising an oil phase comprising (1) a polymerized oil comprising a polymeric distribution having about 2 to about 80 wt % oligomer content, a polydispersity index ranging from about 1.0 to about 5.0, and sulfur content less than about 8 wt %; and (2) an aqueous phase, comprising a surfactant. The emulsion may be incorporated into asphalt paving, roofing, and coating applications and especially aged or recycled asphalt thereby obtaining rejuvenated asphalt.. ... Cargill Incorporated

02/15/18 / #20180044525

Polymerized oils & methods of manufacturing the same

Described herein is a polymerized biorenewable, previously modified, or functionalized oil, comprising a polymeric distribution having about 2 to about 80 wt % oligomer content, a polydispersity index ranging from about 1.30 to about 2.20, and sulfur content ranging from 0.001 wt % to about 8 wt %. Methods of manufacturing the polymerized oil as well as its incorporation into asphalt paving, roofmg, and coating applications are also described.. ... Cargill Incorporated

02/01/18 / #20180030211

Polymerized oils & methods of manufacturing the same

Described herein is a polymerized biorenewable, petroleum based, previously modified, or functionalized oil, comprising a polymeric distribution having about 2 to about 80 wt % oligomer content, a polydispersity index ranging from about 1.0 to about 5.0, and sulfur content ranging from 0.001 wt % to about 8 wt %. Methods of manufacturing the polymerized oil as well as its incorporation into asphalt paving, roofing, and coating applications are also described.. ... Cargill Incorporated

01/25/18 / #20180023259

Rejuvenating compositions for asphalt applications & methods of manufacturing the same

Disclosed herein are rejuvenating compositions for asphalt applications. In one aspect, the rejuvenating composition comprises a polymerized oil having a polymeric distribution ranging from about 2 to about 80 wt % oligomer content and hildebrand solubility ranging from about 6 to about 12. ... Cargill Incorporated

01/18/18 / #20180016438

Polymerized oils & methods of manufacturing the same

Described herein is a polymerized biorenewable, previously modified, or functionalized oil, comprising a polymeric distribution having about 2 to about 80 wt % oligomer content, a polydispersity index ranging from about 1.30 to about 2.20, and sulfur content ranging from 0.001 wt % to about 8 wt %. Methods of manufacturing the polymerized oil as well as its incorporation into asphalt paving, roofing, and coating applications are also described.. ... Cargill Incorporated

01/04/18 / #20180002362

Method for the enrichment of rebaudioside b and/or rebaudioside d in stevia-derived glycoside compositions using adsorb-desorb chromatography with a macroporous neutral adsorbent resin

The invention relates to the use of adsorb/desorb chromatography to prepare enriched compositions comprising rebaudioside b and/or rebaudioside d. Compositions with enriched rebaudioside-b and/or rebaudioside-d components may be prepared from stevia-derived glycoside compositions using an adsorb-desorb chromatography process where the stationary phase of the chromatography bed comprises a macroporous neutral adsorbent resin.. ... Cargill Incorporated

12/28/17 / #20170367383

Process for enhancing muscle portions and products

Animal muscle portions are treated to form an enhanced muscle portion by providing a comminuted meat emulsion made from a first animal muscle tissue and having a ph of from about 6.5 to about 9.5, and adding the emulsion to an animal muscle portion in a manner that promotes uptake and/or distribution of the emulsion into the animal muscle portion to form an enhanced muscle portion. In an aspect, at least about 70% by weight of the protein of the tissue in the emulsion is solubilized, and the protein is not isolated from the tissue. ... Cargill Incorporated

12/28/17 / #20170367372

Emulsion and process for making same

The present invention relates to a stable emulsion of an aqueous phase in a lipid phase wherein non-fatty cocoa solids and/or non-fatty milk solids are present in the lipid phase. The present invention further relates to a process for making an emulsion, said process comprising adding the lipid phase in two steps.. ... Cargill Incorporated

12/21/17 / #20170362268

Steviol glycoside compounds, compositions for oral ingestion or use, and method for enhancing steviol glycoside solubility

Novel steviol glycoside compounds characterized by a first group of four glucopyranose residues attached via the number 13 carbon (c13) of the steviol moiety and a second group of two or three glucopyranose residues attached via the number 19 carbon (c19) of the steviol moiety are described, and exemplified by compounds 1-4. These compounds can be present in a composition with other steviol glycosides (e.g., reb d and reb m) to enhance their solubilities. ... Cargill Incorporated

11/23/17 / #20170335233

Blown and stripped biorenewable oils

A method for producing a blown and stripped biorenewable oil is provided. The method may include the steps of (a) heating a biorenewable oil to at least 90° c.; (b) exposing an oxygen containing stream to the heated oil to produce a blown oil having a viscosity of at least 40 cst at 40° c.; (c) adding a base metal catalyst to the blown oil; and (d) stripping the blown oil from step (c) until the stripped oil has an acid value of from about 1 mg koh/g to about 20 mg koh/g; wherein the stripped oil from step (d) has a flash point of at least 220° c.. ... Cargill Incorporated

11/16/17 / #20170325483

Emulsion for a clear beverage

An oil-in-water emulsion comprising an excess of n-alkenyl succinic modified starch for use in producing clear citrus flavoured beverages without the need for additional emulsifiers, or the need for washing the citrus oil.. . ... Cargill Incorporated

11/09/17 / #20170318850

Carbohydrate compositions

The invention provides carbohydrate compositions and products comprising the carbohydrate compositions, such as dry products or a low-viscosity reduced-sugar syrup, methods of making the carbohydrate compositions and products, and uses thereof.. . ... Cargill Incorporated

10/26/17 / #20170306067

Imidazoline functionalized oxidized fatty substance emulsifiers and methods

Imidazoline functionalized oxidized fatty substance emulsifiers are made by obtaining a fatty substance composition; performing an oxidative oligomerization of the fatty substance composition to produce an oxidized fatty substance composition comprising from about 10 to about 75% by weight of oligomeric fatty acid components based on the total weight of fatty acid containing components in the composition; reacting the oxidized fatty substance composition with a polyamine comprising at least one ethylene diamine functional group with at least three hydrogens attached to the two nitrogens to form an aminoethylamido functionalized oxidized fatty substance composition; and forming an imidazoline functionalized oxidized fatty substance emulsifier from the amino-ethylamido functionalized oxidized fatty substance composition. Such compositions are particularly useful in asphalt applications and corrosion inhibition.. ... Cargill Incorporated

10/26/17 / #20170304206

Process for preparing a directly compressible erythritol and uses thereof

A process for preparing a directly compressible erythritol composition is provided that is suitable for tableting. The composition includes a binding agent such as maltodextrin.. ... Cargill Incorporated

09/14/17 / #20170258121

Glycoside compositions

Sweetener compositions comprising particular glycoside compositions are described herein. The glycoside compositions comprise rebaudioside a, rebaudioside b, rebaudioside d, and rebaudioside m in various proportions. ... Cargill Incorporated

09/07/17 / #20170253832

Wax compositions and the effect of metals on burn rates

A wax composition is disclosed, comprising a hydrogenate natural oil with (i) at least about 50 wt % of a triacylglycerol component having a fatty acid composition from about 14 to about 25 wt % c16:0 fatty acid, about 45 to about 60 wt % c18:1 fatty acid and about 20 to about 30 wt % c18:0 fatty acid, (ii) a nickel content of less than 1 ppm, and (iii) a melt point of about 49° c. To about 57° c. ... Cargill Incorporated

08/03/17 / #20170218249

Lecithin drying using fatty acids

Aspects of the present invention provide methods of drying lecithin in a batch reaction, comprising the steps of obtaining lecithin-containing material (derived from a crude refining stream) comprising 15-50% water, 10-30% acetone insoluble matter, and 10-20% free fatty acid; adding a fatty acid source (also derived from a crude refining stream) to the lecithin-containing material composition to obtain a lecithin/fatty acid reaction mixture; and blowing dry gas through the gum/fatty acid reaction miture to obtain a resultant dried lecithin fatty acid blend having a water content of less than 2%. The resultant dried lecithin fatty acid blend may be used in asphalt or oil field applications.. ... Cargill Incorporated

07/27/17 / #20170208844

Method for providing a marbleized meat product

Marbleized meat products are prepared by providing a fat composition comprising fat and an emulsifier, the fat composition being at a temperature of from about 70° to about 120° c., wherein substantially all of the fat is from an animal source; and providing a water composition at a temperature of from about 15° to about 32° c. The fat composition and the water composition are mixed at a ratio of from about 5% to about 30% fat composition to form a homogeneous fat-containing liquid brine composition at a temperature of at least about 25° c., wherein a fat-containing liquid brine composition is substantially free of allergenic protein. ... Cargill Incorporated

06/22/17 / #20170174925

Coating composition comprising a fatty-acid starch ester

A starch-based release coating composition and methods of making the same.. . ... Cargill Incorporated

06/22/17 / #20170174792

Carbohydrate composition and process for making a carbohydrate composition

The invention relates to a carbohydrate composition characterized in that it has a dextrose equivalence of from 20 to 25 and further characterized in that it has a fibre content of from 10 to 90% by weight of the composition on dry basis. The invention further relates to a process for making a carbohydrate composition. ... Cargill Incorporated

06/15/17 / #20170166597

Method for the purification of lecithin

A method for the purification of lecithin, comprising the steps of: a. Reducing the viscosity of lecithin to a viscosity of less than about 10 pa·s; than b. ... Cargill Incorporated

06/08/17 / #20170157532

Radial chromatography for carbohydrate separation

The invention relates to a process for separating one or more carbohydrate from a composition wherein separating is done through radial chromatography. Preferably, the invention relates to a process for separating at least two carbohydrates from a composition wherein separating is done through radial chromatography, and wherein each of the at least two carbohydrates are collected in a purified form. ... Cargill Incorporated

05/18/17 / #20170135389

Glycoside blends

Sweetener compositions comprising particular glycoside blends are described in this paper. The glycioside blends comprise rebaudioside a, rebaudioside b, and/or rebaudioside d in various proportions. ... Cargill Incorporated

05/18/17 / #20170135388

Cooked turkey wing product

Pre-cooked turkey wing food products are made by a method comprising: providing a plurality of partitioned turkey wing segments; applying a marinade to the partitioned turkey wing segments to form a marinade/partitioned turkey wing segment composition having a ratio of marinade to partitioned turkey wing segments of at least 5:100 by weight; cooking the marinade/partitioned turkey wing segment composition in an environment that retains at least a majority of the marinade in the composition throughout the cooking process, for a time of at least 0.5 hours per pound at an ambient temperature of at least 160 f to provide a cooked marinade/partitioned turkey wing segment composition; cooling the cooked marinade/partitioned turkey wing segment composition; and providing the cooked marinade/partitioned turkey wing segment composition in a packaging format suitable for distribution. In an embodiment, the partitioned turkey wing segments are sub-partitioned midwing portions.. ... Cargill Incorporated

05/11/17 / #20170130251

Method for fermenting sugars using genetically engineered yeast

A fermentation process for fermenting a starch hydrolysate containing 60-98 weight percent of glucose based on total carbohydrate and 0.3-5% weight percent of isomaltose based on total carbohydrate to a non-ethanol fermentation product is carried out. The method comprises: a) forming a fermentation broth containing the starch hydrolysate and a genetically modified microorganism containing i) an exogenous gene encoding transporter capable of transporting isomaltose ii) an exogenous gene encoding an enzyme capable of converting isomaltose to glucose; and b) fermenting the starch hydrolysate in the fermentation broth to produce a non-ethanol fermentation product. ... Cargill Incorporated

05/04/17 / #20170119020

Method of feeding an animal

Disclosed is a method of feeding an animal as a part of its feed ration a composition having vitamin e and a poly phenol source. The animals can include an avian or porcine animal.. ... Cargill Incorporated

04/13/17 / #20170101638

Acetyl-coa carboxylases

The present invention provides various combinations of genetic modifications to a. Transformed host cell that provide increase conversion of carbon to a chemical product. ... Cargill Incorporated

04/13/17 / #20170099861

Removal of phytate

The present invention relates to a steeping process for reducing the phytate in kernels of cereals and/or pulses using endogenous phythase. The kernels are steeped in water whilst avoiding germination and then dried. ... Cargill Incorporated

03/23/17 / #20170081541

Coating compsition

A binder composition comprising a cold water soluble starch material and a plasticiser for use in the preparation of coating compositions.. . ... Cargill Incorporated

03/23/17 / #20170081427

New polydextrose material

The present invention discloses a new type of water-soluble polydextrose. This new type of polydextrose contains at least 75% by weight of saccharide molecules having a degree of polymerisation (dp) of 5 or more and characterised in that the non-digestible fiber content is at least 80% by weight. ... Cargill Incorporated

03/23/17 / #20170079317

Highly soluble steviol glycosides

The present invention provides a liquid composition comprising one or more steviol glycosides, wherein the one or more steviol glycosides comprise rebaudioside o. The present invention also provides a method of making a liquid composition comprising one or more steviol glycosides, wherein the one or more steviol glycosides comprise rebaudioside o. ... Cargill Incorporated

02/23/17 / #20170051197

Sophorlipid-containing compositions having reduced pour point temperature

Compositions including ester-form sophorolipids and acidic-form sophorolipids having from 10 to 70 percent by weight of a pour point depressant, from 4 to 50 percent by weight total solids, and from 10 to 40 percent by weight water are disclosed. In some embodiments, the compositions exhibit a pour point of less than 300 f, a flowback number of at least 60 and a ph of at least 5.. ... Cargill Incorporated

02/23/17 / #20170051079

Process for modifying starches

A process for modifying starch comprises atomising an aqueous slurry of non-pregelatinised starch into an internal chamber in a bi-fluid nozzle of a spray dryer and treating the atomized slurry, in the internal chamber, with superheated steam to cause partial gelatinisation of the starch. The aqueous slurry containing partially gelatinised starch is discharged through an outlet in the internal chamber into a reactor where the droplets containing the partially gelatinised starch are subjected to further treatment with superheated steam, resulting in the completion of the gelatinisation of the starch in the reactor. ... Cargill Incorporated

02/16/17 / #20170044586

Sophorolipid-containing compositions

A process to produce a sophorolipid composition is disclosed, the steps including obtaining a sophorolipid containing composition having a ph of less than 5, adding 6 percent by weight or less of a free fatty acid to the composition, and thereafter adjusting the ph of the composition to a ph greater than 5. In some embodiments, the sophorolipid composition initially comprises from 4 to 80 percent by weight dry solids.. ... Cargill Incorporated

02/16/17 / #20170042174

Oil compositions

A refined oil composition having a reduced 3-mcpd ester and/or glycidyl ester content and methods of preparation thereof.. . ... Cargill Incorporated

02/02/17 / #20170027209

Fat replacers and filling materials

The present invention relates generally to fat replacers and their use in various food products. Aspects of the disclosure are particularly directed to oligodextran-based fat replacers that are lower in calories, heat stable, and increase fiber. ... Cargill Incorporated

01/19/17 / #20170015939

Lipid-based wax compositions substantially free of fat bloom and methods of making

Lipid-based wax compositions and their methods of making are provided for compositions substantially free of fat bloom. The compositions comprise 0.1-10 percent by weight triacylglycerides, 30-95 percent by weight monoacylglycerides and diacylglycerides combined, and 0.1-65 percent by weight fatty acids. ... Cargill Incorporated

01/12/17 / #20170009354

Method and composition for reducing silica based evaporator scaling

Some embodiments of the present invention relate to a method for reducing the concentration of reactive silica in a first composition comprising adding a first amount of a calcium salt and a second amount of a magnesium salt to the first composition to form a solid silicate composition comprising one or more silicates, wherein the first composition comprises an aqueous solution; and a significant portion of the reactive silica in the first composition is converted to one or more silicate in the solid silicate composition.. . ... Cargill Incorporated

01/12/17 / #20170006901

Stable suspension of a steviol glycoside in concentrated syrup

A method is provided for preparation of a syrup or concentrate containing one or more stable suspensions of steviol glycosides comprising the steps of: adding one or more steviol glycosides to an aqueous solution to provide a steviol mixture; adjusting the ph of the steviol mixture at ambient temperatures to a ph in a range of about 7-9; then again adjusting the ph of the steviol mixture, with a sufficient amount of an acidic aqueous solution, to a ph in a range of about 2-4 to provide a liquid beverage concentrate containing a stable suspension of one or more solid steviol glycoside particles having a size of about 10-80 um long and 0.1-2 um thick, and having a concentration of up to about 1000-3000 ppm. Syrup or concentrate compositions are also provided.. ... Cargill Incorporated

01/05/17 / #20170000166

High pressure pasteurizing of ground meats

A process for preserving fresh ground meat comprises the steps of a) packaging fresh ground meat in a sealed package; b) placing the packaged fresh ground meat in a pressurization vessel and closing the vessel; c) pressurizing the pressurization vessel containing the packaged fresh ground meat to an elevated pressure of at least about 50,000 psi pressure so that the packaged fresh ground meat is placed under the elevated pressure; d) maintaining the elevated pressure on the packaged fresh ground meat for a time of from about 1 to about 300 seconds and at a temperature of from about 30 to about 45 f; e) then reducing the pressure on the packaged fresh ground meat to ambient pressure; and f) removing the ground meat from the pressurization vessel. Pathogens are effectively killed using this process, providing manufacturing efficiencies and longer product shelf life as compared to other ground meat handling procedures.. ... Cargill Incorporated








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